Tortilla Soup
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Ingredients
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4 Chicken Breasts (Optional)
1 1/2 Cups Treasure Valley Salsa™
30 oz Black Beans
30 oz Mexican Stewed Tomatoes
15.5 oz spicy Chili Beans
4 oz Chopped Green Chillies
14.5 oz Tomato Sauce
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Directions
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Boil chicken until fully cooked and then shred. Add all ingredients in slow cooker on high for 2-4 hrs. Top with sour cream and shredded cheese (optional) and enjoy with tortilla chips. |
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Treasure Valley Chili
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Ingredients
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1 LB Ground Beef or Ground Turkey
30 oz Diced Tomatoes
15 oz Spicy Chili Beans
1 Packet of Chili Seasoning
1 Jar of Treasure Valley Salsa™ Black Bean and Corn Salsa
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Directions
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Add all ingredients, bring to boil and then simmer for 10 minutes. Don't forget the chips or corn bread. |
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Salsa Burgers
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Directions
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Mix 1/2 cup Treasure Valley Salsa™ into each pound of ground beef, then grill for a moise, tasty burger full of flavor.
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| Heat your favorite Treasure Valley Salsa™ and top with shredded cheese. Yum. |
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| Our new Salsa Verde is excellent over scrambled eggs or egg whites. |
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| Our Black Bean & Corn salsa tastes great on baked potatoes. |
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| Sautee lean pork in our flavorful salsa until fully cooked. Then cut with a fork. |
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